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Travelling to India? Check out these Restaurants Deals

Tamarai, meaning Lotus, is a restaurant that serves South East Asian cuisine in London, run by one of the most reliable hospitality companies in India—Old World Hospitality. The group has several well-known restaurants in New Delhi and its suburbs, including Chor Bizzare that serves up regional Indian cuisines at value-for-money prices, and should be a must-visit for any one seeking an India experience.

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The future of Chinese cuisine?

Q & A with Andrew Tijoe, Singapore-based legendary restaurateur, who owns brands like My Humble House and Club Chenoi

Foie Gras with crispy duck. If there was one image to explain what Andrew Tijoe, executive president of the Tung Lok group, one of the most successful Singapore-based restaurateurs, awarded at the World Gourmet Summit, has done for Chinese cuisine, it would be that.

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